Try out this monster of a meatball grinder with some house made fries! Bring a friend & pair it with a pitcher of our red sangria that’s also on special!!!



King cut- $19 Queen-$15

$20 select bottles of wine wit purchase!

Starting July 31st, Trivia will be live 8-10pm!

Brunch service starts tomorrow!

9am – 2pm! Let us take care of your Sunday scaries! And for good measure we have @kevinherchen singing tunes starting at 11am @ Black Oak Kitchen & Drinks

It’s Friday…you’ve made it through the week. We’ve got delicious burgers and our full menu served until midnight 😋 Come celebrate the weekend with us! Live music starts at 8:30!

Upcoming Events

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Come check us out Coventry, we’re ready for you!

Wicked Local RI is at Black Oak Kitchen & Drinks.

🍔 Coventry’s newest eatery opens TODAY @ 11am;

Last night Wicked Local RI was invited to the Soft Opening at Black Oak. Feast your eyes on the mouth watering foods and drinks, meet the crew and feel the ambiance in this short video!

Video credit WickedLocalRI

We are officially open for Business! – Now hiring for all FOH and BOH positions.

The newest venture from the team at Back 40 in North Kingstown, Black Oak will serve New England comfort food alongside a bar program focusing on local craft beer, wine, spirits and cocktails.

Scheduled opening date is slated for May 1st.

Please come visit us this Saturday, anytime between 9am-12pm if you are interested in a position at Black Oak, or email us blackoak.coventry@gmail.com if you can’t make it!

We are currently accepting applications for the following positions:

Bar Manager
Host / Hostess
Food Runners
Prep cooks
Line cooks

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New restaurant opening at former Fat Belly’s

COVENTRY –– The owners of the North Kingstown restaurant Back 40, co-owned in part by Miss Universe, Olivia Culpo, are bringing a new restaurant to Coventry next year at the home of the former Fat Belly’s on Tiogue Ave.

Partner Joshua Culpo appeared before the Coventry Town Council on Monday night requesting a Class B victualing and live show entertainment license for the business, which he said will be called “Black Oak.” Culpo is working with business partner Justin Dalton-Ameen and Back 40 Head Chef Rob Pirnie of Coventry to open the facility some time in the spring, he told the council this week.

Read more at: ricentral.com